Ibhanti lomatshini wokucoca amandongomane eAnnilte amhlophe kumatshini wokucheba amandongomane kunye nomatshini wokuxobula amandongomane
Ibhanti lomatshini wokuxobula i-peanut likwabizwa ngokuba yi-peanut half-grain belt, i-peanut shelling / ibhanti lomatshini wokuxobula, irayisi yamandongomane kwidyasi ebomvu, umgaqo osebenzayo: ixesha elide kunye nelifutshane kunye nokusetyenziswa kwe. Ibhanti elide lifana nendandatho ezantsi, kwaye ibhanti emfutshane ivulekile kwaye igxininiswe phezulu kumatshini. Xa i-ertyisi eyomileyoamantongomane awela kwibhanti lendandatho, amandongomane aya kulandela amazinyo ebhanti kwindawo esezantsi yebhanti ephezulu, ngokungahambi kakuhle kwamazinyo amabhanti aphezulu nasezantsi, amantongomane aya kucudiswa abe ngamaqingatha kwaye amantongomane aya kuhluthwa izikhumba zawo ezibomvu.
Izinto eziluncedo kwiMveliso yethu
1. Ukuxobula ngokuchanekileyo, umlinganiselo wesiqingatha ukuya kuma-98%.
Iinkcukacha ezilungiselelwe wena:ubude be-peripheral ye-1500 × 601 × 13.5mm, isithuba sezinyo Φ6 (ama-peanuts amancinci) / Φ9 (ama-peanuts amakhulu), aguquguqukayo ukuze avumelane nezixhobo ezahlukeneyo.
Umgaqo wokusebenza: itekhnoloji yoqobo "phezulu kunye nezantsi ibhanti ephindwe kabini egxadazelayo"., ibhanti elide elimise okweringi ezantsi, ukuvulwa kwebhanti elifutshane elimisiweyo ngasentla, ngamazinyo okuluma okuchanekileyo, ukuxobula okupheleleyo, ukuqhawula, ukuhluma, ukuhlolwa kunye nokuhlelwa, idigri ye-automation industry-leading.
2. Ukhuseleko lwebakala lokutya, ungcoliseko lwezero
Ukuveliswa kwezinto ezintsha:Irabha yendalo yodidi lokutya + i-silica yococeko oluphezulu, ngesiqinisekiso soqhagamshelwano lokutya kwe-FDA, ukuphelisa umngcipheko weeplastiki.
Uphuculo olungagugiyo:umphezulu ugqunywe nge-nano-scale wear-resistant coating, leyoyehlisa isantya se-slagging nge-90%kwaye iqinisekisa ukuba amandongomane agqityiweyo acocekile kwaye akanakungcola.
3. I-extrusion eguquguqukayo, izinga lokutyumza <5%
Ulungiselelo lolungiselelo:Yongeza umaleko wesithinteli se-elastomer, ubulukhuni berabha bulawulwa ngokuchanekileyo, kungekuphela nje ukuqinisekisa ukusebenza kakuhle kokuxobula, kodwa kunye nokunqanda ukukhutshwa kwerabha eqinile okukhokelela ekutyunyuzweni kwamandongomane.
Uphuculo lwenkqubo:Inkqubo yokucoca yolawulo lwamanani olupheleleyo, ukuhlolwa okukhanyayo kwamaqamza omoya angaphakathi emva kokutshatyalaliswa, izinga lesivuno> 99%,ukuphelisa ukuqhekeka kwebhanti kunye neengxaki zamadyunguza.


Iimeko eziSebenzayo
Amabhanti omatshini wokucoca i-peanut asetyenziswa kulo lonke ikhonkco lokulungiswa kwamandongomane, ukusuka ekusetyenzweni okuphambili kwintsimi ukuya ekusetyenzweni okunzulu kwiifektri zokutya, ukusuka kwizixhobo ezihambelana nokugcinwa kokuthengiswa emva kokuthengisa, eyona nto ibalulekileyo ekuqinisekiseni ukusebenza kakuhle, umgangatho kunye nokhuseleko lokusetyenzwa kwamandongomane. Ukwahlukahlukana kweemeko zesicelo salo kukwakhuthaza ukuphuhliswa kweteknoloji yebhanti kwicala lokutya, ukunxiba kunye nokulungelelanisa.
Ibhotolo yamandongomane/imveliso yamandongomane edilikayo:Kwinkqubo yokucubungula ukutya kwebhotela ye-peanut kunye ne-peanut crumble, i-peanuts kufuneka ihlanjululwe kuqala ukususa iigobolondo kunye neengubo ezibomvu ukuze kuqinisekiswe ukuba iimveliso ezigqityiweyo zinobumba obuhle kwaye azikho ukungcola.
Ukucinezela ioli yamandongomane:Iinkozo ze-Peanut emva kokuxobulwa ziqulethe ukungcola okumbalwa, okunokuphucula isivuno se-oyile kunye nomgangatho we-oyile, kunye nokwandisa umjikelo wokugcinwa kweoli.
Iimveliso zokubhaka (ukuzaliswa kwamandongomane):Isetyenziselwa ukwenza amaqebelengwane enyanga, i-pastries kunye nezinye izinto zokugcwalisa i-peanut, ama-peanuts alula ukugaya emva kokuhluma, kwaye ukuzaliswa kunokwakheka okufanayo.
Ukutya kokuzonwabisa (amandongomane anxilisayo):Amantongomane kufuneka ahlanjululwe, ahlulwe kwisiqingatha, othosiweyo kunye nezinye iinkqubo, ukucoca kuyisinyathelo sokuqala sokucubungula, esichaphazela ngokuthe ngqo ukubonakala kwemveliso egqityiweyo kunye nokunambitha.
Kwintsimi ye-peanut deep processing, ingaba ibhotela ye-peanut epholileyo, i-peanut crumbles, okanye i-peanuts yendabuko enxilisayo, umthombo wemveliso yawo awunakuhlukaniswa kwi-peanut "ecocekileyo". Sisebenza ngokukhethekileyo koomatshini bepeanut kunye nabavelisi bezixhobo kunye namashishini okuvelisa ukutya okuphelayo, ukwenza ibhanti yepeanut peeler yebakala lokutya, ukusombulula iindawo ezibuhlungu kwishishini kunye nokutsha kwetekhnoloji, ukunceda imboni yokulungisa i-peanut ukuba isebenze, ifane, iphuculwe ngokukhuselekileyo!
UQinisekiso loMgangatho uzinzo loNikezo

R&D Iqela
UAnnilte uneqela lophando kunye nophuhliso elibandakanya amagcisa angama-35. Ngophando olomeleleyo lobuchwephesha kunye namandla ophuhliso, sinikezele ngeenkonzo zokuhambisa ibhanti lokuhambisa kumacandelo eshishini le-1780, kwaye safumana ukuqondwa kunye nokuqinisekiswa kubathengi abangama-20,000+. Nge-R&D eqolileyo kunye namava okwenza ngokwezifiso, sinokuhlangabezana neemfuno zokwenza ngokwezifiso zeemeko ezahlukeneyo kumashishini ahlukeneyo.

Amandla eMveliso
I-Annilte ine-16 imigca yokuvelisa ngokuzenzekelayo ephuma ngaphandle kweJamani kwi-workshop yayo edibeneyo, kunye ne-2 imigca yokuvelisa i-backup eyongezelelweyo engxamisekileyo. Inkampani iqinisekisa ukuba isitokhwe sokhuseleko sazo zonke iintlobo zezinto eziluhlaza azikho ngaphantsi kwe-400,000 square metres, kwaye emva kokuba umthengi efake umyalelo ophuthumayo, siya kuthumela imveliso kwiiyure ezingama-24 ukuphendula ngokufanelekileyo iimfuno zomthengi.
Annilteyiibhanti lokubonisaumenzi oneminyaka eyi-15 yamava eTshayina kunye nesiqinisekiso somgangatho weshishini le-ISO. Sikwangumvelisi wemveliso yegolide eqinisekisiweyo yi-SGS.
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